Topics and Trends | Business Alliance

World BASC Organization

Noticias BASC

The shipment contained three aluminum blocks, shrink-wrapped and palletized, each weighing approximately 165 pounds.

Mon, 07/06/2020

CBP in Honolulu Intercepts Over 20 Lbs. of Cocaine Hidden in Cast Aluminum Blocks

In the photo: Topline from left to right: Fermin Cuza, WBO; Juanita Maree, WCO ESA-RPSG and SAAFF Director; Patrick Gyan, WCO Regional Development Manager, East and Southern Africa Region; Larry Liza, Director – World Customs Organization: East & Southern Africa, Regional Office for Capacity Building; Kazem Asayesh, Senior Advisor - Senior Advisor – TIR and Transit Services, World Road Transport Organisation.

Mon, 06/15/2020

BASC special guest at WCO Webinar: Fast-Tracking Cross Border Flows in a Crisis

Photo: Lars Hagberg/AFP

Fri, 03/20/2020

Temporary Travel Restrictions Applicable to Land Ports of Entry and Ferries Service Between the United States, Canada and Mexico.

WBO Headquarter offices.

Wed, 03/18/2020

Temporary Measures to Deal with the COVID-19 Pandemic

WBO Headquarter offices.

Mon, 03/16/2020

World BASC Organization - COVID-19 Pandemic.

Moments during BASC's presentation to the audience, Manuel Echeverria, executive director of WBO.

Fri, 11/01/2019

BASC invited as special guest at the Florida Customs Brokers & Forwarders Association (FCBF) General Membership Meeting

Memorandum of Understanding (MOU) between the Florida Customs Brokers and Forwarders Association (FCBF) and the World BASC Organization (WBO).

Thu, 10/03/2019

BASC signs Memorandum of Understanding (MOU) with FCBF

Board members of BASC Chapters worldwide.

Wed, 10/02/2019

WBO holds its first meeting of Board members from BASC Chapters Worldwide

World BASC Congress 2019

Mon, 09/30/2019

The World BASC Congress 2019 celebrated 22 years of BASC in Cartagena, Colombia

CTPAT Guide

Fri, 05/10/2019

The Customs Trade Partnership Against Terrorism (CTPAT) Program Updates its Minimum Security Criteria

MEDIA WALL

facebook

Twitter

Tweets by @WorldBASCOrg

Copyright © 2005-2018 WORLD BASC ORGANIZATION